臨床栄養と代謝ジャーナル

短いコミュニケーション

The effect of low dietary carbohydrate advice on glycemic control in patients with type 2 diabetes - Fatima Alzain Adam Adeela - Ministry of Health

• Fatima Alzain Adam Adeela

短いコミュニケーション

Evaluation of the effect of sleeve gastrectomy surgery on clinical results and anthropometric measurements in morbid obese diseases - Gul Eda Kilinc - Ondokuz Mayis University

• Gul Eda Kilinc, Mensure Nur Celik, Mehtap Unlu Sogut and Hazal Kucukkaraca

短いコミュニケーション

Assessment of serum paraoxanase activity, total oxidant and antioxidant capacity in relation to inflammation in hemodialysis patients - Hazal Kucukkaraca - Ondokuz Mayis University

• Hazal Kucukkaraca, Mehtap Unlu Sogut, Mensure Nur Celik and Gul Eda Kilinc

短いコミュニケーション

Assessment of nutritional status and dietary antioxidant capacity of patients wıth coronary artery disease: A pilot study - Neslihan Arslan - Gazi University

• Neslihan Arslan and Gamze Akbulut

短いコミュニケーション

The effect of vitamin D and omega-3 fatty acids supplementation on athlete's metabolism - Kimia Moiniafshari - Islamic Azad University

• Kimia Moiniafshari