Caridad Suarez and Guevara CA
With this work we emphasize the importance of probiotic use of yeast Saccharomyces cerevisiae in animal feed, because in our country, usually is used only as a protein source, so it resorts to a review of the probiotic effect of this yeast, describing its mechanism of action; as well as, the effect on the productive and health indicators in the animals. Concluding that the probiotic use of yeast Saccharomyces cerevisiae is an option to consider if you want to efficiently feed the animals, making improvements in production and health res indicated, thanks to the protein content of this yeast and its probiotic effect when they are used alive
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